Your Grocery List: Salsa Edition
12 servings:
- 2 cans (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained
- 3/4 cup chopped celery
- 1/2 cup chopped English cucumber
- 1/4 cup finely chopped red onion
- 1/4 cup stuffed green olives, finely chopped
- 3 tablespoons lemon juice
- 2 teaspoons hot pepper sauce
- 2 teaspoons Worcestershire sauce
- 1 teaspoon prepared horseradish
- 1 teaspoon of seafood seasoning blend (such as Old Bay®)
- Serve with tortilla chips